Frozen fruit is a product obtained from freezing the fresh, specially prepared fruit or its parts at a temperature of -30℃ or lower.
Deep frozen sour cherry
It is a deep frozen, mechanically pitted sour cherry, without fermentation and without damage caused by insects. The fruit has a unique colour, is technologically mature and without any mechanical damage and deformity, traces of mold or sun damage. After the metal detection tests, it is packed into 10 kg boxes and stored at -18℃.
The raw material is not genetically modified and does not contain any allergens..
Durability: 24 months.
Deep frozen sour cherries
It is a deep-frozen sour cherry without damage, fermentation, or damage caused by insects.
The fruit has a prescribed form, without leaves or other particles. The SK sour cherry is equally distributed and packed into suitable containers (the package design can be modified according to the customer’s requests), usually in cardboard boxes of 10 kg. After the metal detection tests it is stored at -18℃.
The raw material is not genetically modified and does not contain any allergens.
Durability: 24 months